Collards and White Beans

Meal prepping for the week with greens and beans and grains. Ingredients Steps TIPS To cook quinoa, rinse 1c quinoa. Add 2c water to the rinsed quinoa. Bring to a boil while uncovered. Lower heat to simmer. Cover. Simmer for 20 minutes. Serve with a greens & beans mix. This much quinoa would provide aboutContinue reading “Collards and White Beans”

Vegan Chilaquiles

I LOVE nachos but chilaquiles are a step above. These vegan chilaquiles are incredibly tasty and easy to make! Ingredients cashews chopped canned tomatoes (I used the type in green chilis for extra flavor) canned adobo sauce with chipotle peppers cilantro onion garlic black beans shiitake mushrooms (this is the “shredded chicken” for the chilaquiles)Continue reading “Vegan Chilaquiles”