Vegan Black Bean Avocado Brownies

These were literally thrown together and I even had run out of baking powder (did not know that could happen) so I improvised. These still turned out amazing and just as good as when I have made them in the past. Adapted from @ambitiouskitchen Ingredients Black Beans Avocado Ground Flaxseed (for flax eggs*) Coconut OilContinue reading “Vegan Black Bean Avocado Brownies”

Tofu Scramble

Ingredients Tofu Sweet Peppers Red Onion Cilantro Serrano Peppers Turmeric Nutritional Yeast Salt Pepper Cumin Red Chili Powder Coriander Powder Garlic Oil Steps Heat oil (I used avocado) on medium heat Add 2 tsp chopped garlic and 2 tsp chopped green chilis or green chili paste to the oil (this infuses it with flavor). MixContinue reading “Tofu Scramble”

Roasted Brussels Sprouts Romaine Salad

Vegan take on a Caesar salad which is so much better than a Caesar salad! Ingredients Romaine Lettuce Brussels Sprouts Bread Tahini Dijon Mustard Olive Oil Optional: asparagus, cucumbers, vegan parmesan Steps Slice 2 cups of Brussels sprouts in half Roast Brussels sprouts: I have a roasting oven so I roasted the brussels sprouts forContinue reading “Roasted Brussels Sprouts Romaine Salad”