I have listed the items I use under the shopping list. These are affiliate links that allow me to get commission through Amazon purchases – without additional cost to you – even if that particular item is not purchased. This would really help me out if you would use the links to make your AmazonContinue reading “Bang Bang Tofu Bowl + Tacos”
Tag Archives: vegan
Vegan Mac + “Cheese”
Ingredients Macaroni Shells Broccoli Olive Oil Salt Pepper Red Chili Powder Crushed Red Pepper Flakes Oregano “Cheese” sauce (see below) For “Cheese” Sauce White Beans Red Onion Bell Pepper Chili Pepper (Jalapeno or Serrano pepper) Broth or water Dijon Mustard Apple Cider Vinegar Nutritional Yeast Garlic Powder Cumin Powder Red Chili Powder Salt Pepper GreenContinue reading “Vegan Mac + “Cheese””
Vegan Stuffed Crust Pizza
Yesterday was National Pizza Day so of course in honor of all food that is holy, I made pizza. This is the easiest quickest yummiest vegan pizza that I have ever had! At first glance, this process looks long and taxing but is not and you can have your pizza within the hour. Baking timeContinue reading “Vegan Stuffed Crust Pizza”
Fluffy Vegan Pancakes
I have been on a quest to create fluffy vegan pancakes. I even settled for a few less than stellar mixes and then just decided I do not ever need pancakes again. …but then I had overripe bananas leftover and recalled my nonvegan banana pancakes which were perfectly fluffy so I began my quest again.Continue reading “Fluffy Vegan Pancakes”
Quick & Simple Vegan Veggie Stir Fry with Rice
Happy Lunar New Year! Stir Fry nights are cause for celebration in themselves, especially since it is a quick one-pot meal! Ingredients Avocado Oil Sesame Oil Garlic Ginger Mushrooms Bell Peppers Cashews Broccoli Soy Sauce or Liquid Aminos Sweet Chili Sauce Chili Garlic Sauce Crushed Red Pepper Salt Pepper Umami Powder Brown Rice Steps PrepareContinue reading “Quick & Simple Vegan Veggie Stir Fry with Rice”
Savory Oatmeal
I have made various versions of savory oatmeal. There are no rules. Just add what tastes best to you. The oatmeal can be treated like any grain such as rice and will taste like the spices you add to it. It is a conditioned and learned habit to eat oatmeal sweet and as a breakfastContinue reading “Savory Oatmeal”
Mushroom Kale + Black Bean Vegan Enchiladas
Ingredients Yellow Onion Serrano Peppers Baby Bella Mushrooms Kale Black Beans Diced Tomatoes with Chilis (I used Rotel diced tomatoes with habañeros) Vegetable Broth or Water Cumin Powder Garlic Powder Turmeric Cinnamon Nutritional Yeast Taco Seasoning Salt Pepper Avocado Oil or Olive Oil Corn Tortillas (I use the Mission super size taco tortillas) Enchilada SauceContinue reading “Mushroom Kale + Black Bean Vegan Enchiladas”
Spicy Curry Ramen Bowl
A filling vegan ramen filled with veggies, tofu, and spices! Ingredients Veggies (snap peas, carrots, broccoli, edamame, sweet corn, shiitake mushrooms) Garlic Ginger Tofu (extra firm is best) Broth Soy Sauce Sweet Chili Sauce Chili Garlic Sauce Umami Powder Ramen Avocado Oil Sesame Oil Red Curry Paste Steps Make broth (or use premade) or youContinue reading “Spicy Curry Ramen Bowl”
Vegan Gnocchi Stew
Ingredients olive oil onion celery garlic all-purpose flour broth or water coconut milk or other nondairy milk mushrooms white beans gnocchi vegan cheeze shreds spinach parsley other optional items: broccoli, cauliflower, okra, vegan sausage salt pepper cumin oregano cayenne garlic powder turmeric Steps Heat 1 Tbsp olive oil in a pot or dutch oven onContinue reading “Vegan Gnocchi Stew”
Vegan Vegetable Lasagne
The same ingredients can be used for traditional lasagne casserole or for lasagne roll ups Ingredients Whole Grain Lasagne Pasta Olive oil Eggplant Zucchini Sliced Black Olives Tofu Ricotta Marinara Sauce other optional vegetables: broccoli, cremini mushrooms, spinach seasoning: salt, pepper, cumin powder, oregano or Italian seasoning, crushed red pepper flakes, garlic powder Steps CookContinue reading “Vegan Vegetable Lasagne”
